{"id":4933,"date":"2025-10-05T21:45:05","date_gmt":"2025-10-05T21:45:05","guid":{"rendered":"https:\/\/hotelparma.com\/?p=4933"},"modified":"2025-10-05T19:42:53","modified_gmt":"2025-10-05T19:42:53","slug":"san-sebastian-gastronomika-2025","status":"publish","type":"post","link":"https:\/\/hotelparma.com\/fr\/san-sebastian-gastronomika-2025\/","title":{"rendered":"SAN SEBASTI\u00c1N GASTRONOMIKA 2025"},"content":{"rendered":"<p><span style=\"font-weight: 400;\">San Sebasti\u00e1n Gastronomika 2025 arrive \u00e0 grands pas ! Du 6 au 8 octobre, la ville accueillera \u00e0 nouveau le c\u00e9l\u00e8bre congr\u00e8s et salon international de haute gastronomie, qui se tiendra comme chaque ann\u00e9e au Palais des Congr\u00e8s du Kursaal. Rien d\u2019\u00e9tonnant \u00e0 ce que Saint-S\u00e9bastien c\u00e9l\u00e8bre cet \u00e9v\u00e9nement avec autant d\u2019enthousiasme : \u00e0 toute saison et \u00e0 chaque coin de rue, cette ville respire la cuisine.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">La gastronomie basque est mondialement reconnue, et Saint-S\u00e9bastien est l\u2019une de ces destinations incontournables pour les v\u00e9ritables passionn\u00e9s de cuisine. Notre ville et ses environs peuvent s\u2019enorgueillir de compter 18 \u00e9toiles Michelin, preuve du talent culinaire exceptionnel qui y r\u00e8gne. Mais la magie de la cuisine donostiarra ne se limite pas \u00e0 la haute gastronomie : elle s\u2019exprime aussi dans les plats traditionnels tels que les chipirons dans leur encre, la d\u00e9licieuse pantxineta, ou encore les c\u00e9l\u00e8bres pintxos \u2014 ces petites cr\u00e9ations pleines de saveurs et de culture qui animent la vieille ville.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Le cadre est donc id\u00e9al pour accueillir cette nouvelle \u00e9dition du congr\u00e8s, plac\u00e9e sous le th\u00e8me \u00ab Tradition et R\u00e9g\u00e9n\u00e9ration \u00bb. Un titre riche de sens, qui invite \u00e0 aller au-del\u00e0 du concept de durabilit\u00e9 pour revisiter nos racines culinaires et \u0153uvrer \u00e0 une v\u00e9ritable r\u00e9g\u00e9n\u00e9ration des syst\u00e8mes alimentaires et \u00e9cologiques. Gastronomika 2025 proposera un programme vari\u00e9 de conf\u00e9rences, d\u2019hommages, de remises de prix et de tables rondes.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Des chefs et experts venus du monde entier pr\u00e9senteront leurs nouveaut\u00e9s culinaires, et le public pourra les d\u00e9guster sur les diff\u00e9rents stands. Cette ann\u00e9e, l\u2019\u00e9v\u00e9nement sera men\u00e9 par le chef p\u00e9ruvien Mitsuharu Tsumura, dont le restaurant <\/span><i><span style=\"font-weight: 400;\">Maido<\/span><\/i><span style=\"font-weight: 400;\"> a \u00e9t\u00e9 \u00e9lu meilleur restaurant du monde en 2025 par <\/span><i><span style=\"font-weight: 400;\">The 50 Best<\/span><\/i><span style=\"font-weight: 400;\">. D\u2019autres grands noms comme Niklas Ekstedt (Su\u00e8de), Jefferson Garc\u00eda (Colombie), Thal\u00eda Barrios (Mexique), Viviana Varese (Italie) ou Luigi Pomata (Italie) seront \u00e9galement pr\u00e9sents. D\u00e9gustations, concours, expositions et bien d\u2019autres activit\u00e9s rythmeront ces trois jours \u2014 et tout porte \u00e0 croire que l\u2019\u00e9dition 2025 sera inoubliable.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">S\u00e9journez \u00e0 l\u2019<\/span><b>H\u00f4tel Parma<\/b><span style=\"font-weight: 400;\">, \u00e0 seulement 5 minutes \u00e0 pied du Kursaal, et profitez non seulement des pintxos de notre quartier de la vieille ville, mais aussi de l\u2019atmosph\u00e8re unique de cet \u00e9v\u00e9nement d\u2019exception. Vivez Gastronomika \u2014 une exp\u00e9rience culinaire m\u00e9morable. Bon app\u00e9tit !<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>San Sebasti\u00e1n Gastronomika 2025 arrive \u00e0 grands pas ! Du 6 au 8 octobre, la ville accueillera \u00e0 nouveau le c\u00e9l\u00e8bre congr\u00e8s et salon international de haute gastronomie, qui se tiendra comme chaque ann\u00e9e au Palais des Congr\u00e8s du Kursaal. Rien d\u2019\u00e9tonnant \u00e0 ce que Saint-S\u00e9bastien c\u00e9l\u00e8bre cet \u00e9v\u00e9nement avec autant d\u2019enthousiasme : \u00e0 toute [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":4926,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-4933","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-nouvelles"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>SAN SEBASTI\u00c1N GASTRONOMIKA 2025 - Hotel Parma - San Sebasti\u00e1n<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/hotelparma.com\/fr\/san-sebastian-gastronomika-2025\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"SAN SEBASTI\u00c1N GASTRONOMIKA 2025 - Hotel Parma - San Sebasti\u00e1n\" \/>\n<meta property=\"og:description\" content=\"San Sebasti\u00e1n Gastronomika 2025 arrive \u00e0 grands pas ! Du 6 au 8 octobre, la ville accueillera \u00e0 nouveau le c\u00e9l\u00e8bre congr\u00e8s et salon international de haute gastronomie, qui se tiendra comme chaque ann\u00e9e au Palais des Congr\u00e8s du Kursaal. Rien d\u2019\u00e9tonnant \u00e0 ce que Saint-S\u00e9bastien c\u00e9l\u00e8bre cet \u00e9v\u00e9nement avec autant d\u2019enthousiasme : \u00e0 toute [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/hotelparma.com\/fr\/san-sebastian-gastronomika-2025\/\" \/>\n<meta property=\"og:site_name\" content=\"Hotel Parma - San Sebasti\u00e1n\" \/>\n<meta property=\"article:published_time\" content=\"2025-10-05T21:45:05+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/hotelparma.com\/wp-content\/uploads\/2025\/10\/gastronomika-1024x743.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"743\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Hotelparma\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Hotelparma\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/hotelparma.com\\\/fr\\\/san-sebastian-gastronomika-2025\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/hotelparma.com\\\/fr\\\/san-sebastian-gastronomika-2025\\\/\"},\"author\":{\"name\":\"Hotelparma\",\"@id\":\"https:\\\/\\\/hotelparma.com\\\/#\\\/schema\\\/person\\\/ba54ddf71e080a8193a498459ff105e4\"},\"headline\":\"SAN SEBASTI\u00c1N GASTRONOMIKA 2025\",\"datePublished\":\"2025-10-05T21:45:05+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/hotelparma.com\\\/fr\\\/san-sebastian-gastronomika-2025\\\/\"},\"wordCount\":405,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/hotelparma.com\\\/fr\\\/san-sebastian-gastronomika-2025\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/hotelparma.com\\\/wp-content\\\/uploads\\\/2025\\\/10\\\/gastronomika.jpg\",\"articleSection\":[\"Nouvelles\"],\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/hotelparma.com\\\/fr\\\/san-sebastian-gastronomika-2025\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/hotelparma.com\\\/fr\\\/san-sebastian-gastronomika-2025\\\/\",\"url\":\"https:\\\/\\\/hotelparma.com\\\/fr\\\/san-sebastian-gastronomika-2025\\\/\",\"name\":\"SAN SEBASTI\u00c1N GASTRONOMIKA 2025 - Hotel Parma - San Sebasti\u00e1n\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/hotelparma.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/hotelparma.com\\\/fr\\\/san-sebastian-gastronomika-2025\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/hotelparma.com\\\/fr\\\/san-sebastian-gastronomika-2025\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/hotelparma.com\\\/wp-content\\\/uploads\\\/2025\\\/10\\\/gastronomika.jpg\",\"datePublished\":\"2025-10-05T21:45:05+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/hotelparma.com\\\/#\\\/schema\\\/person\\\/ba54ddf71e080a8193a498459ff105e4\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/hotelparma.com\\\/fr\\\/san-sebastian-gastronomika-2025\\\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/hotelparma.com\\\/fr\\\/san-sebastian-gastronomika-2025\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/hotelparma.com\\\/fr\\\/san-sebastian-gastronomika-2025\\\/#primaryimage\",\"url\":\"https:\\\/\\\/hotelparma.com\\\/wp-content\\\/uploads\\\/2025\\\/10\\\/gastronomika.jpg\",\"contentUrl\":\"https:\\\/\\\/hotelparma.com\\\/wp-content\\\/uploads\\\/2025\\\/10\\\/gastronomika.jpg\",\"width\":2480,\"height\":1800},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/hotelparma.com\\\/fr\\\/san-sebastian-gastronomika-2025\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Portada\",\"item\":\"http:\\\/\\\/hotelparma.com\\\/fr\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"SAN SEBASTI\u00c1N GASTRONOMIKA 2025\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/hotelparma.com\\\/#website\",\"url\":\"https:\\\/\\\/hotelparma.com\\\/\",\"name\":\"Hotel Parma - San Sebasti\u00e1n\",\"description\":\"Hotel en el centro de San Sebasti\u00e1n\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/hotelparma.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/hotelparma.com\\\/#\\\/schema\\\/person\\\/ba54ddf71e080a8193a498459ff105e4\",\"name\":\"Hotelparma\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/ab65e5ce6574f41c128af66c1667473686e15408ef8a9ecdf785add92ac1e07d?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/ab65e5ce6574f41c128af66c1667473686e15408ef8a9ecdf785add92ac1e07d?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/ab65e5ce6574f41c128af66c1667473686e15408ef8a9ecdf785add92ac1e07d?s=96&d=mm&r=g\",\"caption\":\"Hotelparma\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"SAN SEBASTI\u00c1N GASTRONOMIKA 2025 - Hotel Parma - San Sebasti\u00e1n","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/hotelparma.com\/fr\/san-sebastian-gastronomika-2025\/","og_locale":"fr_FR","og_type":"article","og_title":"SAN SEBASTI\u00c1N GASTRONOMIKA 2025 - Hotel Parma - San Sebasti\u00e1n","og_description":"San Sebasti\u00e1n Gastronomika 2025 arrive \u00e0 grands pas ! Du 6 au 8 octobre, la ville accueillera \u00e0 nouveau le c\u00e9l\u00e8bre congr\u00e8s et salon international de haute gastronomie, qui se tiendra comme chaque ann\u00e9e au Palais des Congr\u00e8s du Kursaal. Rien d\u2019\u00e9tonnant \u00e0 ce que Saint-S\u00e9bastien c\u00e9l\u00e8bre cet \u00e9v\u00e9nement avec autant d\u2019enthousiasme : \u00e0 toute [&hellip;]","og_url":"https:\/\/hotelparma.com\/fr\/san-sebastian-gastronomika-2025\/","og_site_name":"Hotel Parma - San Sebasti\u00e1n","article_published_time":"2025-10-05T21:45:05+00:00","og_image":[{"width":1024,"height":743,"url":"https:\/\/hotelparma.com\/wp-content\/uploads\/2025\/10\/gastronomika-1024x743.jpg","type":"image\/jpeg"}],"author":"Hotelparma","twitter_card":"summary_large_image","twitter_misc":{"\u00c9crit par":"Hotelparma","Dur\u00e9e de lecture estim\u00e9e":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/hotelparma.com\/fr\/san-sebastian-gastronomika-2025\/#article","isPartOf":{"@id":"https:\/\/hotelparma.com\/fr\/san-sebastian-gastronomika-2025\/"},"author":{"name":"Hotelparma","@id":"https:\/\/hotelparma.com\/#\/schema\/person\/ba54ddf71e080a8193a498459ff105e4"},"headline":"SAN SEBASTI\u00c1N GASTRONOMIKA 2025","datePublished":"2025-10-05T21:45:05+00:00","mainEntityOfPage":{"@id":"https:\/\/hotelparma.com\/fr\/san-sebastian-gastronomika-2025\/"},"wordCount":405,"commentCount":0,"image":{"@id":"https:\/\/hotelparma.com\/fr\/san-sebastian-gastronomika-2025\/#primaryimage"},"thumbnailUrl":"https:\/\/hotelparma.com\/wp-content\/uploads\/2025\/10\/gastronomika.jpg","articleSection":["Nouvelles"],"inLanguage":"fr-FR","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/hotelparma.com\/fr\/san-sebastian-gastronomika-2025\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/hotelparma.com\/fr\/san-sebastian-gastronomika-2025\/","url":"https:\/\/hotelparma.com\/fr\/san-sebastian-gastronomika-2025\/","name":"SAN SEBASTI\u00c1N GASTRONOMIKA 2025 - Hotel Parma - San Sebasti\u00e1n","isPartOf":{"@id":"https:\/\/hotelparma.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/hotelparma.com\/fr\/san-sebastian-gastronomika-2025\/#primaryimage"},"image":{"@id":"https:\/\/hotelparma.com\/fr\/san-sebastian-gastronomika-2025\/#primaryimage"},"thumbnailUrl":"https:\/\/hotelparma.com\/wp-content\/uploads\/2025\/10\/gastronomika.jpg","datePublished":"2025-10-05T21:45:05+00:00","author":{"@id":"https:\/\/hotelparma.com\/#\/schema\/person\/ba54ddf71e080a8193a498459ff105e4"},"breadcrumb":{"@id":"https:\/\/hotelparma.com\/fr\/san-sebastian-gastronomika-2025\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/hotelparma.com\/fr\/san-sebastian-gastronomika-2025\/"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/hotelparma.com\/fr\/san-sebastian-gastronomika-2025\/#primaryimage","url":"https:\/\/hotelparma.com\/wp-content\/uploads\/2025\/10\/gastronomika.jpg","contentUrl":"https:\/\/hotelparma.com\/wp-content\/uploads\/2025\/10\/gastronomika.jpg","width":2480,"height":1800},{"@type":"BreadcrumbList","@id":"https:\/\/hotelparma.com\/fr\/san-sebastian-gastronomika-2025\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Portada","item":"http:\/\/hotelparma.com\/fr\/"},{"@type":"ListItem","position":2,"name":"SAN SEBASTI\u00c1N GASTRONOMIKA 2025"}]},{"@type":"WebSite","@id":"https:\/\/hotelparma.com\/#website","url":"https:\/\/hotelparma.com\/","name":"Hotel Parma - San Sebasti\u00e1n","description":"Hotel en el centro de San Sebasti\u00e1n","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/hotelparma.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"},{"@type":"Person","@id":"https:\/\/hotelparma.com\/#\/schema\/person\/ba54ddf71e080a8193a498459ff105e4","name":"Hotelparma","image":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/secure.gravatar.com\/avatar\/ab65e5ce6574f41c128af66c1667473686e15408ef8a9ecdf785add92ac1e07d?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/ab65e5ce6574f41c128af66c1667473686e15408ef8a9ecdf785add92ac1e07d?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/ab65e5ce6574f41c128af66c1667473686e15408ef8a9ecdf785add92ac1e07d?s=96&d=mm&r=g","caption":"Hotelparma"}}]}},"_links":{"self":[{"href":"https:\/\/hotelparma.com\/fr\/wp-json\/wp\/v2\/posts\/4933","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hotelparma.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hotelparma.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hotelparma.com\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/hotelparma.com\/fr\/wp-json\/wp\/v2\/comments?post=4933"}],"version-history":[{"count":1,"href":"https:\/\/hotelparma.com\/fr\/wp-json\/wp\/v2\/posts\/4933\/revisions"}],"predecessor-version":[{"id":4934,"href":"https:\/\/hotelparma.com\/fr\/wp-json\/wp\/v2\/posts\/4933\/revisions\/4934"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hotelparma.com\/fr\/wp-json\/wp\/v2\/media\/4926"}],"wp:attachment":[{"href":"https:\/\/hotelparma.com\/fr\/wp-json\/wp\/v2\/media?parent=4933"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hotelparma.com\/fr\/wp-json\/wp\/v2\/categories?post=4933"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hotelparma.com\/fr\/wp-json\/wp\/v2\/tags?post=4933"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}